Tag : Low-Sodium
Raisin Nut Oatmeal
There’s no better feeling than waking up to a hot, ready-to-eat breakfast. The oats, fruit and spices in this homey meal cook together...
Cranberry Chutney
You can serve this chunky chutney over cream cheese or Brie with crackers, or as a condiment with roast pork or poultry. Either way,...
Roasted Sage Turkey with Vegetable Gravy
There’s no prep like home-style when roasting the big bird. Instead of sage stuffing with turkey, fill this bird with fresh sage and...
Pumpkin-Curry Chicken over Cashew Rice
This is truly a dish that combines international flavors with homespun comfort. The sweet curry aroma alone will warm hearts on gray-sky...
Whole Wheat Veggie Pizza
A wonderful crust layered with herbed tomato sauce and toppings encourages my family of six to dig right in to this low-fat main course.
Tasty Marinated Tomatoes
My niece introduced me to this colorful recipe some time ago. I make it when I have buffets or large gatherings because it can be...
Grilled Basil Chicken and Tomatoes
Relax after work with a cold drink while this savory chicken marinates in an herby tomato blend for an hour, then toss it on the grill....
Caprese Salad Kabobs
Trade in the usual veggie platter for these fun kabobs. In addition to preparing these for get-togethers, I often make these as snacks...
Elegant Pork Marsala
Wine and mushrooms lend elegance to this oh-so-simple pork dish. Use pre-sliced mushrooms and minced garlic to save time. Cleanup...
Pancake Syrup
My husband has fond memories of this pancake syrup recipe. Every Sunday morning, his dad would get up early to make the family pancakes...
Roasted Asparagus
Since asparagus is so abundant here in spring, I like to put it to use with this tasty recipe. Not only does it come together quickly,...
Minty Peas and Onions
Mother could always rely on peas and onions when she was in a hurry and needed a quick side. Besides being easy to prepare, this dish...
