Tag : Low-Sodium
Chicken Veggie Packets
People think I went to a lot of trouble when I serve these packets. Individual aluminum foil pouches hold the juices in during baking...
Chicken & Goat Cheese Skillet
My husband was completely bowled over by this on-a-whim skillet meal. I can't wait to make it again very soon!
Grilled Chicken and Mango Skewers
The inspiration for this recipe came from the charbroiled chicken skewers I used to enjoy while strolling along Calle Ocho in Miami...
Tzatziki Shrimp Cucumber Rounds
I created this recipe with what I had on hand one night, and now it’s one of my husband’s favorites! The bacon-wrapped shrimp, garlicky...
Watermelon Cups
This lovely appetizer is almost too pretty to eat! Sweet watermelon cubes hold a refreshing topping that showcases cucumber, red onion...
Mediterranean Tomato Bites
My friend Mary served these lovely appetizers at a summer gathering several years ago, and I adapted it a bit to my taste. It's a...
Leftover Rice Pudding
This rice pudding with leftover cooked rice is a delicious classic. We also like to dress it up with English toffee bits, chocolate...
Maple Mocha Pops
"One is just not enough," my husband says of these creamy pops. They're a breeze to make, and kids love them, too. You might...
Peanut Butter Logs
These peanut butter logs have definitely stood the test of time. My husband has been enjoying them since he was a toddler!
Slow-Cooked Gingered Pears
My slow cooker allows me to serve a heartwarming dessert without much effort. Topped with caramel sauce, these tender pears feature...
Skull Deviled Eggs
Thrill partygoers with these bone-chilling deviled eggs. The mayonnaise-filled bites are one of my favorite apps, so I had fun creating...
Frankensushi
When I think Frankenstein's monster I think Halloween. Give this guy a try this year they are the cutest! These rolls are so fun to...