Buffalo Beef Burgers

  Lunch

This tangy, amped up burger puts a new twist on Buffalo wings and buffalo burgers.

Buffalo Beef Burgers

Average Rating: 5

TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 6 servings.

Ingredients

  • 2 tablespoons butter, softened
  • 2 tablespoons brown sugar
  • 3/4 cup mayonnaise
  • 1/4 cup Louisiana-style hot sauce
  • 2 pounds ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon coarsely ground pepper
  • 6 kaiser rolls, split
  • 1 celery rib, finely chopped
  • 6 tablespoons crumbled blue cheese

Instructions

  • 1. In a small bowl, beat butter and brown sugar until light and fluffy. Add mayonnaise and hot sauce; beat until smooth. Set aside.
  • 2. Crumble beef into a large bowl; sprinkle with salt and pepper and mix well. Shape into 6 patties.
  • 3. Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear.
  • 4. Place on rolls. Top each with 2 tablespoons Buffalo mayonnaise and 1 tablespoon each of celery and cheese.

Nutrition Facts

1 each: 769 calories, 51g fat (15g saturated fat), 141mg cholesterol, 1109mg sodium, 35g carbohydrate (6g sugars, 1g fiber), 40g protein.

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