Cranberry Endive Appetizers

You can pack a lot of flavor into an elegant appetizer just by using the right combination of ingredients. I created this blue cheese filling for a holiday gathering and everyone loved it.

Cranberry Endive Appetizers

Average Rating: 0

TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 2 dozen.

Ingredients

  • 4 ounces cream cheese, softened
  • 2 tablespoons apple jelly
  • 1/3 cup crumbled blue cheese
  • 1/4 cup dried cranberries, chopped
  • 24 leaves Belgian endive
  • 1/4 cup chopped pecans, toasted

Instructions

  • 1. In a large bowl, beat cream cheese and jelly until smooth. Stir in cheese and cranberries. Spoon heaping teaspoonfuls onto each endive leaf. Sprinkle with pecans.

Nutrition Facts

1 appetizer: 40 calories, 3g fat (1g saturated fat), 7mg cholesterol, 41mg sodium, 3g carbohydrate (2g sugars, 0 fiber), 1g protein.