Frozen Date Salad
Our family spent 15 years in Vermont, which is known for its delicious maple syrup, and that’s where I found this recipe. Maine also has beautiful maple trees, so we continue to enjoy this salad made with locally produced syrup. Combined with cream cheese, dates and walnuts, the salad complements many meals.
Average Rating: 0 3/4 cup: 481 calories, 24g fat (12g saturated fat), 31mg cholesterol, 89mg sodium, 63g carbohydrate (52g sugars, 3g fiber), 7g protein.
YIELD: 8 servings.Ingredients
Instructions
Nutrition Facts