Category : Desserts
Rainbow Gelatin Cubes
These layered jello cubes are fun to serve and to eat! I vary the colors to match the occasion. Kids of all ages snatch them up.
Chocolate Banana Bundles
Banana and chocolate are such an irresistible combo that I make this quick dessert often. You can also top them with the butter and...
Peanut Butter Cup Trifle
Using just five ingredients makes this recipe so simple. You can add a little extra decoration with chocolate jimmies, too.
Ice Cream Kolachkes
These sweet pastries have Polish and Czech roots and can also be spelled "kolaches." They are usually filled with poppy...
Raspberry Sorbet
With an abundant crop of fresh raspberries from the backyard, it's no wonder why I rely on this dessert for a tasty, no-fuss frozen...
Peanut Butter Cup Napoleons
Top layers of puff pastry and peanut butter ice cream with a warm, sweet drizzle the whole family will love! It’s a terrific last-minute...
Rainbow Sherbet Angel Food Cake
Talk about a dessert that pops. Sometimes, I make this easy cake even more eye-catching by coloring the whipped cream, too. Use whatever...
Flourless Chocolate Torte
Chocoholics—like me!—know that nothing says chocolate like a flourless torte.
Peanut Butter Cookie Cups
I'm a busy schoolteacher and pastor's wife. I wouldn't dare show my face at a church dinner or bake sale without these tempting peanut...
Italian Horn Cookies
My family has been making these delicate fruit-filled Christmas cookies for generations. Light and flaky, they have the look of elegant...
Crunchy Ice Cream Delight
Four generations of home cooks have shared our crunchy ice cream bars. If you love almonds like my family does, double the butter...
Chocolate Hazelnut Gateau
Gateau (pronounced ga-toe) is the French word for any rich and fancy cake. I think you'll agree that this dense chocolate dessert...