Category : Lunch
Peanut Butter, Chicken and Basil Sandwich
Stay with me, here. These classic Thai flavors work on so much more than noodles...try 'em on a sandwich and you won't be disappointed.
Chicken Cordon Bleu Stromboli
If chicken cordon bleu and Stromboli had a baby, this would be it. Serve with jarred Alfredo sauce, homemade Alfredo sauce or classic...
Chicken Salad Croissants
This tempting chicken salad that gets its special taste from Swiss cheese and pickle relish. It's a favorite of my brother, who insists...
Greek Brown and Wild Rice Bowls
This fresh rice dish tastes like the Mediterranean in a bowl! It's short on ingredients, but packs in so much flavor. For a hand-held...
Pizza Mountain Pies
Because we liked this pudgy pie recipe so much, I started making them for my daughter on our stove at home.
Rustic Tomato Pie
Perk up your plate with this humble tomato pie. We like to use fresh-from-the-garden tomatoes and herbs, but store-bought produce...
Confetti Macaroni Salad
The bits of bright red and green in this easy macaroni salad remind me of fun confetti. The inspiration for the dish came from a recipe...
Dilly Chicken Sandwiches
A creamy lemon-dill spread adds summery flavor to tender chicken served between slices of grilled French bread with slices of lettuce...
Curried Beef Pita Pockets
If there are people in your family who think they won’t like the taste of curry, serve this. They’ll be curry lovers forever!
Chiles Rellenos Sandwiches
Even since my early days of cooking, one thing hasn’t changed: I still love to make these zippy grilled chile relleno sandwiches.
Bagel with a Veggie Schmear
I got this recipe from my favorite bagel shop in New York City. Now I make this every time I'm craving a quick and healthy breakfast....
Spicy Shrimp-Slaw Pitas
My mother brought me peach salsa from Georgia, inspiring this recipe for shrimp pitas. Get awesome texture with edamame, or swap in...
