Roasted Red Pepper Spread

This flavorful spread livens up most any sandwich. Try tossing it with salad greens before adding to your sandwich.

Roasted Red Pepper Spread

Average Rating: 0

TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 3/4 cup.

Ingredients

  • 1 cup roasted sweet red pepper strips, drained
  • 2 teaspoons olive oil
  • 1 teaspoon balsamic vinegar
  • 1/2 teaspoon sugar
  • 1/2 teaspoon onion powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper

Instructions

  • 1. Place all ingredients in a small food processor; cover and process until pureed. Store in the refrigerator.

Nutrition Facts

2 tablespoons: 23 calories, 2g fat (0 saturated fat), 0 cholesterol, 172mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 0 protein.