Slow Cooked BBQ Pork Ribs

Check your pantry; you probably have everything needed to turn these ribs into a sweet, tangy, fork-tender treat.

Slow Cooked BBQ Pork Ribs

Average Rating: 4.571428

TOTAL TIME: Prep: 20 min. Cook: 7 hours
YIELD: 8 servings.

Ingredients

  • 4 pounds boneless country-style pork ribs
  • 2 cups ketchup
  • 1/4 cup packed brown sugar
  • 1/4 cup maple syrup
  • 1/4 cup prepared mustard
  • 1/4 cup reduced-sodium soy sauce
  • 2 tablespoons lemon juice
  • 2 teaspoons dried minced garlic
  • 1/8 teaspoon pepper

Instructions

  • 1. Place ribs in a 5- or 6-qt. slow cooker. Combine the remaining ingredients; pour over top. Cover and cook on low for 7-9 hours or until meat is tender.
  • 2. Remove ribs and keep warm. Skim fat from sauce; serve with ribs.

Nutrition Facts

1 serving: 480 calories, 21g fat (8g saturated fat), 130mg cholesterol, 1247mg sodium, 31g carbohydrate (29g sugars, 0 fiber), 40g protein.