Sweet-Tooth Popcorn

I like to be creative with this popcorn recipe and add different things to make it festive for the holidays. Everyone says the sweet and salty taste is addicting.

Sweet-Tooth Popcorn

Average Rating: 4.8

TOTAL TIME: Prep: 25 min. + standing
YIELD: 4 quarts.

Ingredients

  • 1 package (3.3 ounces) butter-flavored microwave popcorn
  • 1 pound white candy coating, chopped
  • 1 cup peanut M&M's
  • 1 cup Reese's pieces
  • 1 cup salted cashews
  • 1 cup pecan halves

Instructions

  • 1. Microwave popcorn according to package directions. Place in a large bowl. In a microwave, melt candy coating; stir until smooth. Pour over popcorn and stir until coated. Combine the M&M's, Reese's pieces, cashews and pecans; stir into popcorn mixture.
  • 2. Immediately spread onto waxed paper; let stand until set. Break into pieces. Store in an airtight container.

Nutrition Facts

1 cup: 400 calories, 26g fat (12g saturated fat), 1mg cholesterol, 145mg sodium, 40g carbohydrate (32g sugars, 2g fiber), 5g protein.