Tag : Birthday
Overnight Sausage and Grits
This recipe is so appealing because you can make it the night before and then pop it into the oven an hour before you want to eat....
Cauliflower-Broccoli Cheese Bake
One of the first dishes my mom taught me is a tasty pairing of cauliflower, cheese and broccoli. It's absolutely my best side.
Red, White and Blueberry Ice Cream Pie with Granola...
One of my favorite pies is creamy, crunchy and patriotic. Make squiggles with the sauces, or use them for a fun design.
Upside-Down Apple Pecan Pie
I combined two of my favorite recipes to come up with this sensational pie. It won the local apple pie contest a few years ago. I...
Andouille Sausage Soup
I make a soup every football Sunday. I came up with this recipe because I wanted to use lots of vegetables to keep it healthy, but...
Whipped Shortbread
These whipped shortbread Christmas cookies melt in your mouth. Mostly I make them for the holidays, but I'll also prepare them year-round...
Colorful Candy Bar Cookies
No one will guess that these sweet treats with the candy bar center start with store-bought dough. Roll them in colored sugar or just...
Oatmeal Sandwich Cookies
These fun treats put a sweet, fluffy filling between two chewy oatmeal cookies. The old-fashioned flavor is deliciously homey—always...
Spinach Turnovers
The flaky cream cheese pastry adds sensational texture to these hot appetizers—and just wait until you taste the wonderful filling....
Mediterranean Tilapia
I recently became a fan of tilapia. The mild taste makes it easy to top with our favorite ingredients. And it’s low in calories and...
Baked Parmesan Broccoli
I began making this creamy side dish years ago as a way to get my kids to eat broccoli. They've since grown up, but still request...
No-Bake Cornflake Cookies
I grew up on a farm where we hand-milked cows and had plenty of milk and cream to use for cooking. Sometimes we'd substitute light...
