Tag : Breakfast
Shrimp & Tortellini in Tomato Cream
This shrimp and pasta combination is one of my husband's favorites. It's healthy, and he doesn't even know it. It's also easy to halve...
Freezer Slaw
This unusual slaw recipe from my mother combines all the ingredients, then stores in the freezer. Remember to thaw before serving.
Smoked Turkey and Apple Salad
An eye-catching dish, this refreshing salad is a great main course for a summer lunch or light dinner. The dressing's Dijon flavor...
Crowd-Pleasing Party Meatballs
We served this scrumptious dish at our wedding. It went over so well that it’s been served at other weddings and family functions,...
Berry Napoleons
Top flaky phyllo dough with a beautiful blend of berries and sweetened whipped cream for a lovely, fresh-tasting dessert.
Comforting Cheesy Potatoes
As a four-generation Idaho family, we love our easy cheesy potatoes. I have served this cheesy potato recipe for weddings, family...
Crumb-Topped Date Bars
The basic dough doubles as a shortbread-like crust and crumbly topping for these sweet date bars.
Green Chile Posole
This recipe combines parts of my nanny's and my mother's recipes that were taught to me when I was young. An optional sprinkling of...
Green Chile Ribs
I like my food with a spicy kick; my wife does not. These ribs with green chiles suit her taste. For more firepower, add cayenne or...
Black Bean Tortilla Pie
I found this southwestern entree a while ago but decreased the cheese and increased the herbs originally called for. It's one of my...
BLT Macaroni Salad
A friend served this BLT pasta salad, and I just had to get the recipe. My husband loves BLT sandwiches, so this has become a favorite...
Better Than Fried Shrimp
Here’s a fabulous alternative to deep-fried shrimp. Coating the shrimp with panko breadcrumbs, spraying with cooking spray and then...
