Tag : Broiling
Mushroom-Blue Cheese Tenderloin
Here’s a simple entree that is sure to impress. I usually double the mushroom-cheese sauce because it always disappears fast. Enjoy...
Dad’s Favorite Barbecue Meat Loaves
It may sound old-fashioned, but it warms my heart to serve dishes that make my family and friends happy. This recipe does just that,...
Marinated Shrimp
My husband's aunt shared this recipe with me ages ago. Not only is it a Christmas Eve tradition in my home, but in the homes of our...
Caramel-Pecan French Toast Bake
For a sensational Sunday brunch dish, try this French toast. You put it together the night before, so you only need to bake it and...
Honey Cinnamon Rollups
This cinnamony treat reminds me of baklava, but with only a few easy ingredients, it's a fraction of the work. My Aunt Adele shared...
Ramona’s Chilaquiles
A dear neighbor shared this recipe, which she used to make from scratch. My version takes a few shortcuts.
Fiesta Corn Chip Salad
This Frito corn salad is always requested by friends and family! Super easy and great alongside just about any main course. Quick...
Easy Caesar Salad
Fans of Caesar salad will find the dressing used in this tasty version one of the best. My sister, Jan, developed this Caesar salad...
Chocolate-Dipped Lavender Pine Nut Brittle
Take a trip to the south of France with is uniquely flavored brittle. It makes a lovely addition to any candy spread.
Chocolate-Glazed Cupcakes
Because I have a dairy allergy, I'm always on the search for treats I can eat. I prepare these cupcakes with dairy-free chocolate...
Pineapple-Onion Pork Chops
I prepared these tender pork chops for my teenage grandson's birthday meal. Brown sugar and pineapple provide sweetness for the onion-topped...