Tag : Cajun
Apple, White Cheddar & Arugula Tarts
These tarts remind me of growing up in Michigan. Add meat if you like or keep it light. I always like to garnish it with fried prosciutto.
Pimiento Cheese-Stuffed Artichoke Bottoms
When your friends take a look at this pretty appetizer, they'll know they're at a party. There's nothing better than nibbling on one...
Vegetable-Stuffed Portobellos
I often substitute portobellos for hamburger patties, but in this open-faced recipe, they take the place of buns. My family loves...
Sausage Skillet Dinner
Quick to assemble and easy to clean up, this is my favorite dish to serve when we all need something simple and good.
Chiles Rellenos
Chiles are a must where I live. I find they almost always improve a recipe that uses cheese. Sometimes I make this into a heartier...
Pork and Mushroom Breakfast Pizza
I love to cook and experiment with new recipes. When I first made this breakfast pizza, my husband proclaimed it a definite keeper!...
Gluten-Free Spritz Delights
My daughter has Down syndrome and loves hosting parties, especially on holidays. Cookies always took center stage until she was diagnosed...
Hot Wing Pizza
My husband loves this recipe, especially when he has a craving for hot wings. If you don't have blue cheese dressing, ranch works...
