Tag : French Toast
Ham with Pineapple Salsa
A dear friend shared this recipe when she moved from Hawaii to Colorado. Now it’s one of my favorite ways to eat ham. I get lots of...
Baked Ham with Honey-Chipotle Glaze
Your Easter celebration will be so simple to orchestrate with this sweet, smoky ham recipe at your fingertips. It feeds a crowd and...
Mini Beef Tourtieres
Here's a twist on the traditional tourtiere recipe. Ground beef replaces pork, and cream cheese pastry takes the place of pie pastry....
Salmon Mousse Cups
I make these tempting little tarts frequently for parties. They disappear at an astonishing speed, so I usually double or triple the...
Grilled Pattypans
Just a few minutes and a handful of ingredients are all you’ll need for this scrumptious side dish. Hoisin sauce and rice wine vinegar...
Brown Rice Stuffed Peppers
For some extra flavor, I like to add bouillon to the dish while the peppers bake. It also steams them a little. If I make these with...
Meat Loaf from the Slow Cooker
This simple, easy-to-make meat loaf is one of my personal favorites. I'm often asked for the recipe.
Cornbread Stuffed Pork Chops
Tart apple adds a delicious flavor to the moist stuffing that fills these savory chops.
Texican Chili
This flavorful, meaty chili is my favorite...and it's so easy to prepare in the slow cooker. It's a great way to serve a crowd without...
Rich and Thick Split Pea Soup
We started a 39-day Soup Challenge to eat healthier after the holidays, figuring if "Survivor" contestants could last 39...
Chickpea Cucumber Salad
This recipe is a crowd pleaser! My new husband and I bring it to parties, barbecues and other gatherings. It's a light but flavorful...
Sliders with Spicy Berry Sauce
For patriotic food, you can’t beat a burger. My sliders have red tomatoes, white cheddar and blueberry sauce. For extra pop, I mix...
