Tag : Fruits

Honey Walnut Delights

Even after being frozen, these no-fail cookies stay moist and taste freshly baked. They are among my best holiday giveaway treats...

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Ginger Crinkles

I came up with these cookies by combining ingredients from two recipes. It's the perfect ginger cookie—crispy on the outside and chewy...

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Tender Italian Sugar Cookies

These traditional Italian cookies are moist and tender.

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Palmiers

It takes just two ingredients to make these impressive but easy-to-do French pastries, which are often called palm leaves.

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Candy Cane Snowballs

I bake dozens of kinds of Christmas cookies to give to family and friends. I came up with this recipe when I had leftover candy canes....

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Peach Cobbler Cookies

My sister brought me fresh peaches one year, and we decided to make these fruity cookies. They also make fantastic ice cream sandwiches—just...

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Mini Maple Cinnamon Rolls

Maple syrup sweetens these lovely little cinnamon buns. I make the dough in my bread machine before popping the rolls in the oven....

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Applesauce Spice Cupcakes

I began making these moist cupcakes in grade school and still bake them today.

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Toffee-Pear Crisp Bread Pudding

My son loves pear crisp, but one night I was making bread pudding. He asked if I could make both. I compromised by combining two desserts...

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Cookie Sticks

If you have a craving for cookies and you want them now, these yummy strips take just a few minutes to make from start to finish.

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Granny’s Gingerbread Cake with Caramel Sauce

The rich molasses and spice flavor of this old-time dessert is complemented with a buttery caramel sauce.

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Banana Chocolate Cake

This light-as-air chocolate cake has a yummy banana flavor. It’s scrumptious as is, but you can also dress it up with nuts or light...

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