Tag : Gluten-Free

Firecracker Casserole

My husband and I love this southwestern-style firecracker casserole. The flavor reminds us of enchiladas, but the recipe doesn't require...

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Dijon Beef Tenderloin

I like having an ace recipe up my sleeve, and this tenderloin with Dijon is my go-to for birthdays, buffets and holidays.

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Peppered Meat Loaf

I came up with this easy dinner one day while experimenting in the kitchen. Everyone who tries it, loves it!

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Spicy Peruvian Potato Soup

This robust Peruvian soup (known there as locro de papa) has the comfort of potatoes and the warming spiciness of chiles. Light enough...

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Beer Cheese Soup

Onion, parsley, paprika and beer flavor this smooth rich soup. A family friend used to invite us up for Sunday supper and served this...

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Priscilla’s Vegetable Chowder

This is the perfect soup to warm up with on a cold fall or winter day. Serve it in a bread bowl to make it extra special.

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Bacon Cheeseburger Slider Bake

I created this dish to fill two pans because these cheeseburger sliders disappear fast. Just cut the slider burgers recipe in half...

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Snappy Cocktail Meatballs

This recipe was given to me decades ago by a German woman. They're easy to prepare and can be made ahead of time.

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Feta Cheese-Stuffed Tomatoes

These tempting cheese-stuffed tomatoes are bursting with fresh flavor. Use the small end of a melon scoop to easily remove the pulp.

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Jalapeno Green Beans

This simple green bean dish gets a bit of a kick from a jalapeno pepper. If you don't like it spicy, reduce the amount of jalapeno...

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Peach Rhubarb Crisp

When a visit to the local farmers market left me with an abundance of quickly ripening peaches and a few stalks of rhubarb, I created...

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Curried Tofu with Rice

Tofu takes the place of meat in this bold dish with lots of curry and cilantro flavor.

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