Tag : Healthy Eating
Gingered Apricot-Apple Crumble
Hot or cold, plain or topped with ice cream, this crumble is tasty. For variety, leave out the apricots and make traditional apple...
Rustic Autumn Soup
This recipe is a great way to use the harvest of fall. The rich, velvety soup makes a special first course, and the flavors of root...
Creamy Butternut Squash Soup
I used to live in Australia, where this soup is served often. I had to have the recipe, and now it's one of my family's favorites.
Broccoli-Chicken Rice Soup
I transformed leftover chicken and rice into this tasty soup. It even passed the company test.
Ginger Chicken Noodle Soup
This is one of my favorite soup recipes to serve in the wintertime because it's super easy to make and fills the house with a wonderful...
Double-Crust Pizza Casserole
After my husband and I got married, this biscuit pizza solved the what’s-for-dinner problem. As our family grew, I just made bigger...
Shepherd’s Pie Twice-Baked Potatoes
This recipe features the best of two classics—baked potatoes and shepherd’s pie. Serve with a green salad, and satisfaction is guaranteed...
Crawfish Etouffee
This crawfish etouffee is a fun and interesting dish to serve when entertaining. For some, it's an introduction to crawfish and Cajun...
Quick Moroccan Shrimp Skillet
When my niece was attending West Point, she was sent to Morocco for five months. I threw her a going-away party with Moroccan decorations,...
Slow-Cooker Chicken Tinga
I first fell in love with this traditional Mexican dish at a taco stand inside a gas station. This is how I now make it at home. My...
Super Sloppy Joes
Mother made these fresh-tasting sloppy joes many times when I was growing up. She passed the recipe on to me when I got married. My...
Contest-Winning Honey-Dijon Chicken
Smothered in a sauce that gets its sweetness from honey and pineapple juice, these chicken breasts are a favorite, even for picky...
