Tag : Lemons
Berry Tartlets
Bring spring flavors together in these delectable miniature tarts. Raspberries and blueberries both work well with the whipped cream...
Cranberry Stuffed Apples
Cinnamon, nutmeg and walnuts add a homey autumn flavor to these stuffed apples, but the slow cooker does most of the work for me.
Mango & Grilled Chicken Salad
We live in the hot South, and this awesome fruity chicken salad is a weeknight standout. I buy salad greens and add veggies for color...
Chocolate Peanut Butter Cookies
This soft and chewy low-carb cookie recipe, calls for canola oil instead of butter to reduce the saturated fat. It's hard to eat just...
Lemony Shrimp & Snow Pea Pasta
This pretty pasta is a family favorite —the kids love the light lemony flavor and I love that they devour the fresh veggies....
Candy Cane Blossom Cookies
We like to stir different flavored candy canes into the dough for fun variety.
Italian Honey Clusters
My mother made these treats flavored with cinnamon and anise for neighbors, teachers and anyone who stopped by. Make sure the honey...
Italian Brunch Torte
We always serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges. It is one of our most requested...
Mini Ham & Cheese Quiches
We bake mini quiches for breakfast or brunch with ham and cheddar in muffin pans. Salad croutons replace the need for a crust.
Cobb Salad Wraps
A homemade dressing lightens up these refreshing tortilla wraps. The avocado, bacon, blue cheese and tomato deliver the flavors I...
Healthier-than-Egg Rolls
Frying anything at home is a little intimidating for me, but I love egg rolls. With this recipe, I've figured out a way to get the...
Apricot-Ginger Acorn Squash
Sweet and savory flavors come together in this dish that will make a squash lover out of anyone. It’s a treat—but has hardly any butter,...
