Tag : Potatoes

Grilled Zucchini Salad with Mediterranean Dressing

This grilled zucchini salad with Mediterranean salad dressing is the perfect side dish. I also like to add summer squash, when it's...

Read More

Garlic-Herb Fried Patty Pan Squash

The first time I grew a garden, I harvested summer squash and cooked it with garlic and herbs. This fried patty pan squash recipe...

Read More

Reuben and Rye Strata

This make-ahead dish is wonderful for brunch, lunch, supper or as a potluck meal that is so easy to prepare. If you prefer it, substitute...

Read More

Sweet Potato Casserole with Pecans

This convenient sweet potato casserole with pecan topping calls for canned sweet potatoes, so preparation time is minimal. The nutty...

Read More

Broccoli Potato Supreme

My family insists that this two-in-one casserole makes an appearance at all of our special meals. Every bite is doubly delicious!

Read More

Roasted Vegetable Strata

With the abundance of zucchini my family has in the fall, this is the perfect dish to use some of what we have. Cheesy and rich, the...

Read More

Toad in the Hole Bacon Sandwich

Switch up the cheese—pepper jack gives a nice kick—or use sliced kielbasa, ham or sausage in place of the bacon in this...

Read More

Chocolate Chip Cheese Ball

Your guests are in for a sweet surprise when they try this unusual cheese ball…it tastes just like cookie dough! Rolled in...

Read More

The Best Ever Tomato Soup

Creamy, rich and bursting with brightness, this tomato soup recipe is the ultimate sidekick to a grilled cheese sandwich. You can't...

Read More

Homemade Chicken Tortilla Soup

This chicken tortilla soup is as good as (if not better than) any I've had in a restaurant. I get so many compliments when I serve...

Read More

Devil’s Food Cake with Chocolate Fudge Frosting

This recipe won several blue ribbons at our state fair. The made-from-scratch chocolate layer cake topped with a fudgy homemade frosting...

Read More

Almond Raspberry Torte

This gorgeous torte looks and tastes like it came from a gourmet shop. Guests have a hard time believing it’s a homemade dessert!

Read More