Tag : Seasons
Pumpkin Spice Custard
We love this traditional Crock-Pot pumpkin spice custard. The added espresso powder gives it a latte effect!
Pumpkin Spice Cheesecake
My improved dessert combines two things I love: pumpkin and cheesecake. This better-for-you version is the perfect ending to a wonderful...
Wearing o’ Green Cake
One bite of this moist, colorful cake and you'll think you've found the pot o' gold at the end of the rainbow. It's the perfect dessert...
Chocolate Pear Hazelnut Tart
As a teenage foreign exchange student in the south of France, I was horribly homesick. Then my host family's Grandmother Miette arrived...
Buttermilk Pecan Pie
This is the treasured "golden oldie" that my grandmother made so often whenever we'd come to visit. Grandma grew her own...
Smooth Chocolate Pie
My mom and I made this chocolate pie, just the two of us, and our whole family got to enjoy it. We think you will, too.
Quick Chicken and Dumplings
Using pre-cooked chicken and ready-made biscuits, this hearty dish is comfort food made simple. It's the perfect way to warm up on...
Taco Skillet Pizza with Cornbread Crust
Our family loves taco pizza, and I have made so many versions of it. This recipe is like a deep-dish skillet pizza. It's a hearty...
Vietnamese Chicken Banh Mi Sandwiches
My version of the classic Vietnamese sandwich combines the satisfying flavor of chicken sausage with tangy vegetables pickled in rice...
Day After Thanksgiving Cookies
With your leftover cranberry sauce and pumpkin, bake some Thanksgiving cookies. I’ve used jellied and whole-berry cranberry sauce,...
Slow-Cooker Turkey Breast with Cranberry Gravy
I created this dish when I was craving Thanksgiving dinner, and it was still over a month away. You get all the bells and whistles...
Slow-Cooker Mixed Fruit & Pistachio Cake
This cake is easy to make on a lazy day and a guaranteed-delicious dessert for several days, if you can make it last that long. It's...
