Tag : Vegetables
Ham & Feta Omelet
Any excuse to have feta cheese and balsamic vinaigrette is a good one! We pile this Italian-inspired omelet with tomatoes for a great...
Individual Brunch Casseroles
I created this recipe one Sunday morning when I needed to use up some potatoes. Our two daughters especially look forward to sitting...
Pot Roast Hash
I love to cook a “Sunday style” pot roast for weeknights. Make it into pot roast hash for any day of the week.
Light Glazed Pork Roast
This light recipe is always popular with adults and children alike. It’s an excellent ‘take-along’ meal for potlucks.”
Upside-Down Meat Pie
This recipe, which my sister gave me more than 30 years ago, is perfect whenever friends drop by—it mixes up in a jiffy, yet...
Easy Mediterranean Chicken
“Friends and family love this. I made it healthier, but it tastes just as good.”
Sweet Barbecued Pork Chops
I often prepare a double recipe of these tangy bbq pork chops, then freeze half to keep on hand. They're so easy and taste so fresh,...
Skillet Chocolate Dumplings
Why bake when you can make an entire dessert on the stovetop? These dumplings are often requested by my family for special events...
Triple Ginger Cookies
My dad loved ginger cookies. I've tinkered with the recipe my grandma handed down by using fresh, ground and crystallized ginger for...
Green Bean and Potato Salad
For family reunions, my mom would make everybody's favorite green bean and potato salad. Now I'm the one who brings it.
Southwest Barley & Lentil Soup
My family makes lentil soup every new year for good luck. My mom has been making it since I was little. Over time, we've tweaked it...
Ground Beef and Barley Soup
I came across this recipe years ago at a recipe exchange through a church group. The contributor didn't sign her name, so I don't...
