Tag : Vegetables
Old-Fashioned Egg Salad
Here's a pared-down version of a classic egg salad recipe. You can also add a little cream cheese for an extra-creamy spread.
Turkey Tea Sandwiches with Basil Mayonnaise
Basil mayonnaise is the secret to these tasty little sandwiches. Keep any extra mayo in the fridge to spread on other meat sandwiches,...
Southern Peanut Butter Mayo Sandwich
Yep, Southerners love the combo of peanut butter and mayo. The mayonnaise flavor disappears into the peanut butter, just making it...
Chunky Chicken Salad with Grapes and Pecans
This chicken salad with grapes is ready in a snap when using rotisserie chicken and a few quick chops of pecans, sweet onion and celery.
Deep & Dark Ganache Cake
My ode to all things chocolate, this is a phenomenally rich and satisfying chocolate ganache cake recipe.
Chocolate-Covered Chips
Whenever I give these candies as gifts or serve them to guests, they're conversation starters! The savory-sweet combination makes...
Caramel Cashew Clusters
Several years ago, a co-worker came across candies like these in a store and asked if I could make them. After some trial and error,...
Vegetable Scrambled Eggs
I like to have friends and family over for a special Sunday brunch, especially when there's a "big game" on television....
Quick Harvard Beets
We grow beets in our own garden, and they're so good in this recipe. They have such a nice flavor and are very pretty when served.
Orange-Glazed Beets
Beets were a popular vegetable in our house when I was growing up, and this recipe is a real favorite of ours. It's very easy to make,...
Herb Vinegar
This is a creative way us use up herbs from an herb garden. The vinegar can be used to marinate meat or in salad dressings.
Orange-Chipotle Chicken
Big on flavor and easy on the cook's time, this orange-chipotle chicken recipe is appealing. The sweet-yet-hot sauce gets its heat...
