Tag : Vegetables
Whole Wheat Orzo Salad
In less than 30 minutes, I can put together this hearty salad of pasta, white beans and veggies – and it’s good for a crowd.
Italian Fresh Vegetable Salad
Garden-fresh veggies are a hit at community potlucks. I carry the dressing in a mason jar to add just before serving.
Marinated Cauliflower Salad
I often serve this as an appetizer alongside a meat and cheese tray. But it can also be a side dish.
Bacon-Tomato Salad
We love this wonderful bacon salad that tastes like a piled-high BLT without the time or effort. You can make it hours ahead and keep...
Air-Fryer Breakfast Croquettes with Egg & Asparagus
These air-fryer croquettes make a great on-the-go breakfast. If you want to get fancy, pack them with hollandaise sauce for dunking.
Chicken Tzatziki Cucumber Boats
I’ve tended a garden for decades, and these colorful “boats†made from cucumbers hold my fresh tomatoes, peas and dill. It’s...
Grilled Chicken Guacamole with Cherry Tomatoes
Watching your carb intake? Then you’ve got to try this grilled chicken guacamole. Simple ingredients turn a snack into a gourmet...
Slow Cooker Mushroom Chicken & Peas
Some amazingly fresh mushrooms I found at our local farmers market inspired this recipe. When you start with the best ingredients,...
Chicken Corn Fritters
I've always loved corn fritters, but they weren't satisfying as a main dish. I came up with this recipe and was thrilled when my husband...
Easy Buffalo Chicken Lettuce Wraps
One time when making sloppy joes, I wanted mine spicy, so I doused it in hot sauce. After that, my mind went wild and I made it Buffalo-chicken...
Pressure-Cooker Turkey Chili
I've taken my mother's milder recipe for chili and made it thicker and more robust. It's a favorite, especially in fall and winter.
Chocolate Chip Pumpkin Bread
I love making this bread in the fall. The aroma is mouthwatering, and the chocolate chips add so much to an all-time favorite.
