Tag : Cooking Style
Slow-Roasted Chicken with Vegetables
Even a beginner cook could make this slow cooked chicken and have it turn out perfectly. This recipe could not be easier. A few minutes...
Taco Pumpkin Seeds
Here is a hot idea —toast seeds from a freshly cut pumpkin in taco seasoning and a bit of garlic salt. The combination packs...
Garlic Pumpkin Seeds
Wondering what to do with all those pumpkin seeds guests will be scooping out at your pumpkin-carving party? This yummy, microwave-easy...
Black-Hearted Candy Apples
The glossy coating of these old-fashioned candy apples is hard, not soft like the more common caramel variety. It's best to lick them...
Slow-Cooker Spaghetti & Meatballs
I’ve been cooking 50 years and this dish is still one that guests ask for frequently. My No. 1 standby slow cooker meatballs recipe...
The Best Sausage Pizzas
What makes this recipe unique is the slow overnight fermentation of the dough. The flour has time to hydrate and relax, which makes...
Big Soft Ginger Cookies
These nicely spiced, big soft ginger cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps.
Vanilla Meringue Cookies
Want to learn how to make meringues? This meringue cookie recipe creates light, airy morsels. It's the perfect fat-free treat to really...
Raspberry Ribbons
I make these attractive, buttery cookies to serve at our remote guest lodge, and all the cooks in the kitchen are addicted to them!
Cherry Chocolate Nut Cookies
Each Christmas, I make about 600 cookies to share with family and friends. The holidays wouldn't be the same without several batches...
Amish Sugar Cookies
These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! This is one of the best Amish cookie recipes I've ever...
Chippy Peanut Butter Cookies
"Hey, these are good!" is the surprised remark I hear when I bake these for the family. As simple as it may seem, all I...
