Tag : Cooking Style
Icebox Cookies
This cookie recipe from my 91-year-old grandmother was my grandfather's favorite. She still makes them and sends us home with the...
Balsamic-Goat Cheese Grilled Plums
Make a bold statement with this simple yet elegant treat. Ripe plums are grilled and then dressed with a balsamic reduction and tangy...
Toad in the Hole
American Toad in a hole is one of the first recipes I had my children prepare when they were learning to cook. Much easier than the...
Cornflake-Coated Baked French Toast
We fed a group of hungry Air Force cadets “breakfast for dinner” with this go-to baked French toast, along with eggs, sausage, bacon...
Cornbread Stuffed Pork Chops
Tart apple adds a delicious flavor to the moist stuffing that fills these savory chops.
Orange Pistachio Cookies
I had never tried pistachios until I visited a friend who served me these cookies. I was in love! I made the recipe my own, and now...
French Onion Soup with Meatballs
I got the idea for how to make this soup after I went to a brewhouse restaurant that put ale in their gravy. I make this every time...
Pork & Rice Noodle Soup
My husband and I are crazy for the Korean noodle bowls at our favorite restaurant. I created this recipe to enjoy the same flavors...
Slow-Cooker Pea Soup
This slow cooker soup is one of my favorite meals to make during a busy workweek. When I get home I just add the milk, and supper...
Texican Chili
This flavorful, meaty chili is my favorite...and it's so easy to prepare in the slow cooker. It's a great way to serve a crowd without...
Rich and Thick Split Pea Soup
We started a 39-day Soup Challenge to eat healthier after the holidays, figuring if "Survivor" contestants could last 39...
Big Red Soup
We're Nebraska Cornhusker football fans, and on the days when the "Big Red" team is playing, I make up a big pot of this...