Tag : Cooking Style
Portobello Mushroom and Cream Cheese Taquitos
This party appetizer was inspired by a dish I saw on an episode of Top Chef. I simplified it a little and tweaked the flavors a bit....
Ham & Brie Pastries
Growing up, I loved pocket pastries. Now, with a busy family, I need quick bites. My spin on the classic ham and cheese delivers as...
Mozzarella Sticks
I'm particularly fond of these tasty mozzarella sticks because they're baked, not fried. Cheese is one of my family's favorite foods....
Sausage Manicotti with Pumpkin Sauce
This manicotti is a wonderful change from typical pumpkin dishes in the fall.
Confetti Spaghetti
It's not uncommon for folks to go back for second helpings of this hearty main dish when I share it at church potluck suppers. The...
Makeover Creamy Mac & Cheese
Macaroni and cheese just may be king of the comfort foods. This sensational version is bubbling with creamy goodness—but is...
Artichoke Cod with Sun-Dried Tomatoes
Cod is a great break from heavier dishes. I like to serve it over a bed of greens, or with pasta or quinoa. A squeeze of lemon gives...
Turkey-Thyme Stuffed Peppers
Chloe, my 3-year-old, is a big fan of these healthy peppers, which have a wonderful thyme flavor. She likes to help mix the ingredients...
Garden Minestrone
In Italian restaurants, I always order minestrone. After doing many trial and error batches, I developed a hearty veggie soup my whole...
Spicy Lamb Curry
I've tweaked this curry over the years using a blend of aromatic spices. Fenugreek seeds can be found in specialty spice stores and...
Spiced Pulled Pork Sandwiches
This pulled pork is tender and has a fabulous spice rub on it. It's my sweetie's favorite meal, and I love that it is so easy. You...
Pulled Pork with Ginger Sauce
It's almost sacrilegious for a South Carolinian from the capitol city to make any sauce for pulled pork except mustard-based. But...
