Tag : Dishes & Beverages

Creepy Spiders

Cake mix gives these chocolate sandwich cookies a head start. You can even have kids help assemble the "spiders!"

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Frozen Peanut Butter and Chocolate Terrine

This terrine can be made ahead of time and stored in the freezer. When served, it cuts easily, revealing the lovely layers of banana,...

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French Onion Turkey Shepherd’s Pie

In this healthier version of a traditional recipe, I punch up the flavor of turkey with caramelized onions and brandy, cut saturated...

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Cumin-Chili Spiced Flank Steak

This is a wonderful steak to share with friends and family. They’ll rave about the sizzling grilled flank steak served with flavorful...

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Graham Cracker Banana Split Dessert

My father-in-law is diabetic, but this creamy pudding dessert is one treat he can eat. It has all the flavors of a true banana split.

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Pierogi Casserole

My husband never tries of this hearty casserole, no matter how many times I serve it. It's great for potlucks, too!

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Asparagus Ham Strata

You can easily prepare this the night before for a luncheon, or in the morning for dinner. I serve it year-round for large groups,...

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Raspberry Swirl Pound Cake

Bake this up when you want to treat your family to something special and sweet. The raspberries and mint add a springtime freshness,...

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Baklava

Many ethnic festivals are held in my city throughout the year. One in May is the Greek Hellenic Festival. My family enjoys baklava—a...

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Pecan Kringle Sticks

My family loves that the kringle is flaky and not too sweet—it just melts in your mouth. This makes a beautiful presentation on a...

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Sour Cream Chocolate Cupcakes

My husband and I love these classic moist, chocolaty cupcakes. The sour cream is definitely the ingredient that give them their distinction.

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Patriotic Cupcakes

These festive cupcakes are sure to be the star of your Fourth of July menu. I divided the batter from regular cupcakes into portions...

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