Tag : Easy
Shortbread Squares
Here's a traditional shortbread recipe that's perfect with a cup of hot tea or coffee. It's a favorite during the holidays.
German Vegetable Soup
My sister-in-law gave me this recipe—it's a nice thick soup. It does call for quite a few ingredients, but the taste is worth...
Candied Flowers
Sugarcoated edible flowers are a quick and easy way to add a little flair to many desserts and serving trays. They need to be made...
Carrot Layer Cake
My sister gave me this recipe for what she calls "the ultimate carrot cake," and it really lives up to the name. When people...
Orange Buttermilk Cupcakes
Simple and delicious, this is our all-time favorite low-fat dessert. You'll be surprised how well the citrus flavor comes through...
Moist Lemon Chiffon Cake
This fluffy cake is a real treat drizzled with the sweet-tart lemon glaze.
Winter White Filling or Frosting
How versatile! Prepare this recipe for use as a cake filling, frosting or both.
Maple Glaze for Doughnuts
Cider doughnuts are a tradition in Vermont, but here in Texas, we love maple flavors, too. Our glaze of choice features delicious...
Cannoli Wafer Sandwiches
My family loves to visit a local Italian restaurant that has a wonderful dessert buffet. The cannoli are among our favorites, so I...
Baked Coconut Shrimp & Apricot Sauce
Panko crumbs give this spicy baked coconut shrimp its crunch. It’s great for an appetizer or for your main meal.
Surf & Turf
For an intimate dinner with close friends, serve this stunning dinner of tenderloin steaks and lobster tail. Your guests will think...
King Cake with Cream Cheese Filling
Round out your Mardi Gras celebration with a King Cake—a colorful ring-shaped pastry drizzled with green, gold and purple icing. This...
