Tag : Events & Gatherings

Confetti Spaghetti

It's not uncommon for folks to go back for second helpings of this hearty main dish when I share it at church potluck suppers. The...

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Artichoke Cod with Sun-Dried Tomatoes

Cod is a great break from heavier dishes. I like to serve it over a bed of greens, or with pasta or quinoa. A squeeze of lemon gives...

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Parsley-Crusted Cod

Struggling to increase your family’s fish servings? You’ll appreciate this easy cod with staple ingredients. The flavors are mild...

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Turkey-Thyme Stuffed Peppers

Chloe, my 3-year-old, is a big fan of these healthy peppers, which have a wonderful thyme flavor. She likes to help mix the ingredients...

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Spicy Lamb Curry

I've tweaked this curry over the years using a blend of aromatic spices. Fenugreek seeds can be found in specialty spice stores and...

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Pulled Pork with Ginger Sauce

It's almost sacrilegious for a South Carolinian from the capitol city to make any sauce for pulled pork except mustard-based. But...

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Sweet & Sour Pork Wraps

We always make these wraps at our family's annual party, and they're a true favorite. The cabbage and cilantro give them tempting...

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Taco Stew

Sure, the ingredients are simple, but together they make this awesome stew. Bake a quick pan of cornbread to eat on the side. It's...

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Slow-Cooked Stuffed Pepper Stew

This is my go-to pepper stew. When my garden yields green peppers, I dice and freeze them for those cold, blustery days to come.

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Beef Stew Provencal

When I was young, my favorite food to order in a restaurant was beef stew. My mother and I decided to create our own and experimented...

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Creamy Chicken & Broccoli Stew

Shh! Don’t tell anyone! This recipe is so simple, but you’d never know it. My husband, who normally doesn’t like chicken, asks for...

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Pretty Peach Tart

When ripe peaches finally arrive at fruit stands, this is the first recipe I reach for. It's just plain perfection—and a delightful...

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