Tag : Events & Gatherings
Fluffy Cranberry Mousse
This is a delicious and pretty salad for the holidays, but it's so good that I serve it at other times, too. I got the recipe from...
Grilled Tenderloin Salad
During our hot summers, I rely on salads. In this recipe, the pork is grilled so I can stay out of the kitchen.
Neapolitan Bars
The colors of the season featured in this moist bars, which are layered with cherry and apricot preserves.
Cherry Coconut Bars
I came across these easy maraschino cherry bars while stationed at a Michigan Air Force base in 1964 and have been making the recipe...
Classic Lemon Bars
These bars are simple enough for no-fuss dinners yet elegant enough for special celebrations. Regardless of when you serve them, I’m...
Almond Rhubarb Cobbler
In spring, I frequently make this tangy biscuit-topped treat.
Apricot Eggnog Bars
One year I thought it would be wonderful to have a caroling party and serve several beverages, include eggnog, which no one touched....
Country-Style Grilled Ribs
A sweet and tangy barbecue sauce, sprinkle with celery seed, coats these tender ribs. Chili powder and hot pepper sauce contribute...
Chicken Little Sliders
Fruity salsa dresses up these juicy chicken patties, that are perfect for feeding a crowd. The fun name reminds kids of the fable...
Priceless BBQ Ribs
The combination of seasonings and a mouth-watering barbecue sauce makes these ribs unforgettable.
Aunt Ruth’s Famous Butterscotch Cheesecake
Aunt Ruth was our nanny when I was little and made this cheesecake often. Since it had to chill overnight, it was torture when my...
Tropical BBQ Chicken
Here is my favorite slow-cooker recipe. The delicious, slightly spicy sauce will win you over, too!
