Tag : Fruits
Dill Dip
Be prepared—you'll likely need to make a double batch of this delightful dill dip recipe. One is never enough when we have a get-together!...
Bacon Buffalo Chicken Dip
This Buffalo dip is must-have dish at our annual Fourth of July backyard barbecue! It celebrates America's love for Buffalo chicken...
Cherry Chip Waffles with Cherry Syrup
While on a recent trip to Door County, Wisconsin, for a family reunion, I created this yummy recipe using some freshly picked cherries....
Mini Sausage Bundles
Thanks to these hors d'oeuvres, you can cut calories, fat and cleanup by keeping the deep fryer at bay. filled the mouthwatering appetizers...
Sour Cream Drops
MY MOTHER is an excellent baker, and this is her recipe. Whether Mom makes these cookies or I do, they always disappear quickly. Friends...
Walnut Horn Cookies
At our house, it wouldn't be Christmas without these Pennsylvania Dutch cookies, which are known locally as kiffels.
Summer Squash and Zucchini Salad
I came up with this colorful and tasty zucchini salad years ago for a recipe contest and was delighted when I won honorable mention!...
Pea ‘n’ Cheese Salad
Radish slices add color and crunch to this fresh-tasting English pea salad. I often serve it in a bowl lined with romaine leaves,...
Roasted Curry Chickpeas
Our home economists coat chickpeas with simple seasonings to make a low-fat snacking sensation. This chickpea recipe rivals calorie-laden...
Steak Crostini with Roasted Tomatoes
My husband and I love to have just appetizers for dinner so the mini sandwich was the perfect thing to make since I could use one...
Turkey-Mushroom Egg Rolls
I slow-cook ground turkey and mushrooms in a hoisin, soy and sesame sauce, then roll up the mixture with crunchy veggies to make finger-licking...
Tangy Four-Bean Salad
Canned beans makes this colorful salad easy to fix, while a no-fuss dressing lends sweet-and-sour flair. Green pepper and mushrooms...
