Tag : Ingredients
Artichoke Spread with Garlic Bread
I've tried several different artichoke dip recipes, but this one is the absolute best! I serve it at nearly every family gathering...
Italian Spaghetti Squash
This is a unique and easy way to cook spaghetti squash. Be sure the squash is on the small or medium side so that it fits into the...
Upside-Down Fruitcake
I get tired of people bad-mouthing holiday fruitcakes. It's one of my favorite holiday flavors and I look forward to it every year....
Creme de Menthe Squares
This layered bar hits all the sweet spots: It’s airy, creamy, crunchy and the perfect mix of cool mint and rich chocolate. It has...
Mincemeat Cookie Bars
My daughter won the grand champion title at the Alaska State Fair with these bars when she was 10. The topping is delicious but a...
Chocolate Cherry Fudge
Cherries make this fudge unique from others, and festive for the holidays. It's a recipe my husband really enjoys. I've made it for...
Eggnog Bread Pudding with Cranberries
My parents love this bread pudding loaded with cranberries and pecans – and it uses up leftover dinner rolls. For eggnog lovers, it...
Chicken Paella
Turmeric lends flavor and a pretty golden color to this Spanish-style entree. Haven’t tried arborio rice? You’ll love its creamy texture.
Creole Skillet Dinner
While living in Canada, I sampled this colorful dish at a neighbor's. The following Christmas, I served it instead of my traditional...
Beef Stew Skillet Pie
Puff pastry makes a pretty topping for this homey skillet potpie.
Pressure-Cooker White Chile Chicken Enchilada Soup
This thick and creamy soup is one that I created by adapting several recipes into one. Although previously a slow-cooker soup, the...
Pressure-Cooker Homemade Chicken and Rice Soup
We loved this Homemade Chicken and Rice Soup by Kevin Bruckerhoff of Columbia, Missouri, and thought it would make a great pressure-cooker...
