Tag : Meat & Poultry
Eggsquisite Breakfast Casserole
I developed this recipe over 20 years ago. The rich warm sauce tastes especially great on cold winter mornings. I hope your family...
Chocolate Truffle Cheesecake
If you delight in the taste of chocolate, then this is the cheesecake for you. Every creamy bite melts in your mouth. It's so impressive...
Parmesan, Walnut & Arugula Baskets
Want to impress your guests? Serve up salad in crispy Parmesan baskets and just watch the reaction!
Caribbean Chicken Stew
I lived with a West Indian family for awhile and enjoyed watching them cook. I lightened up this recipe by leaving out the oil and...
Heart’s Delight Eclair
This lovely and luscious treat is rumored to have been the favorite dessert of European royalty long ago. I know that it's won the...
Banana Cream Eclairs
To surprise my banana-loving family, I made this dessert for a reunion, where it stood out among the usual fare. These special treats...
Upper Peninsula Pasties
I grew up in Michigan's Upper Peninsula, where many people are of English ancestry. Pasties—traditional meat pies often eaten...
French Dip Sandwich with Onions
When I want to impress company, these satisfying sandwiches are my first pick for the menu. I serve them with the cooking juices in...
Copycat Chicken Salad
This recipe is incredibly easy to make, and your family will love it. The sweet pickle relish gives it its signature taste. I like...
Bernie’s Pork Chop Sandwiches
My aunt worked in Butte, Montana, and whenever we visited we had pork chop sandwiches. This recipe is a take on that old favorite.
Cheese-Stuffed Burgers for Two
Here’s a sandwich that does traditional burgers one better—with a surprise pocket of cheddar! My family really enjoys the melted cheese...
Sausage Pepper Sandwiches
Peppers and onions add a fresh taste to this zippy sausage filling for sandwiches. It's simple to assemble, and it's gobbled up quickly.
