Tag : Quick
Fresh Berry Shortcakes
Plump fresh strawberries should have a place of honor on the plate, and shortcake makes an inviting base on which to present them....
Cucumber Sandwiches
I was introduced to a similar cucumber sandwich by a friend many years ago. I sometimes add thinly sliced onions for a change of pace....
Olive ‘n’ Fig Chicken
Olive fans will enjoy the elegance of this easy entree. “I love green olives and figs, so I put them together with chicken for a salty-sweet...
Bacon Beef Tenderloin with Cranberry Glaze
I made this for Christmas one year and now people request it for every special event. Omit the jalapeno if you like.
Creamy Mudslide Parfaits
If you love the mudslide drink, you’ll love this dreamy dessert. Use some or all of the garnishes to make it look even more appealing.
Stuffed Cherry Tomatoes
I adapted this tomato appetizer from a stuffed mushroom recipe that I've used for years. The tasty little treats always win compliments—they're...
Sour Cream ‘n’ Dill Chicken
With six children and two boarders, it seems I'm always cooking for a crowd. So, almost every recipe I use is doubled or tripled....
Key Lime Chicken Thighs
I've been cooking since I was a girl, and I like trying new recipes. Key lime juice is a refreshing change of pace from the lemon...
Rosemary Au Gratin Potatoes
Rosemary, garlic and Parmesan cheese season the tender potato slices in this delectable side dish. It's sure to satisfy family and...
Roasted Cauliflower Mash
Here’s a tempting yet lower-carb alternative to traditional side dishes of spuds or rice. Guests who don’t detect the cauliflower...
Mediterranean Apricot Phyllo Bites
Apricot and almonds make these flaky little bites a delicious ending to a meal or a special evening snack. Try the tropical filling...
Easy-to-Stuff Manicotti
It’s so easy to make my simplified version of manicotti. I fill each pasta shell with a piece of string cheese for a deliciously gooey...
