Tag : Rice & Grains
Fourth of July Baked Beans
We always choose this family recipe for July Fourth or any picnic because it's a meaty twist on everyday baked beans and it has a...
Garlic Bread
Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed...
Chicken & Spanish Cauliflower “Rice”
I learned about the paleo diet from some friends who now have tons of energy and are super fit. Since then, I’ve changed my eating...
Seafood Gumbo
Gumbo is one dish that makes Louisiana cuisine so famous. We live across the state line in Texas and can’t seem to get enough of this...
Meaty Slow-Cooked Jambalaya
Sure makes life easy having this tasty dish stashed away in the freezer! Another plus, you throw it all in the slow cooker—no...
Hearty Navy Bean Soup
My family loves navy bean soup! Beans were a commodity you did not survive without in the '30s. This excellent navy beans and ham...
Easy Cheesy Loaded Grits
A tasty bowl of grits inspired me to develop my own with sausage, green chilies and cheeses. It just might be better than the original.
Wild Salmon with Hazelnuts Over Spinach
We serve only fresh line-caught wild salmon here at the hotel. The crunchy toasted hazelnuts and the spinach add great flavor.
Perfect Winter Salad
This is my most-requested salad recipe. Serve it as a side salad along with your holiday meal, or enjoy it for lunch the next day...
Slow-Cooker Creamed Corn with Bacon
Every time we take this super rich corn to a holiday potluck or work party, we leave with an empty slow cooker. It's decadent, homey...
Teriyaki Shish Kabobs
When I was a teenager, my father worked for an airline, and my family lived on the island of Guam in the South Pacific. A friend of...
Four-Cheese Stuffed Shells
More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds—ricotta, Asiago, mozzarella and cottage...
