Tag : Salads
Roasted Tater Rounds with Green Onions & Tarragon
I am crazy for potatoes, especially when they're roasted and toasted. Toss them with fresh herbs and green onions for a bold finish.
French Christmas Cookies
These moist treats will have everyone reaching for more. Folks tell me they enjoy these French Christmas cookies. In fact, the batches...
Romano Basil Turkey Breast
Guests will be impressed when you slice this golden, grilled turkey breast, dressed up with a flavorful layer of basil and cheese...
Parmesan Risotto
Risotto is a creamy Italian rice dish. In this version, the rice is briefly sauteed, then slowly cooked in wine and seasonings.
Quinoa Arancini
We love arancini, but they’re not the healthiest thing going! I wanted to make a version that we could enjoy guilt-free. I substituted...
Thai Red Curry Chicken & Vegetables
The key to this curry chicken is getting complex flavors without heaviness. For the veggies, I like colorful pea pods, sweet red peppers...
Quick Frozen Pumpkin Pie
“The holidays are the perfect time to try this quick twist on a traditional pumpkin pie,” “I often make it ahead, so it goes from...
Apple Nachos
It doesn't get much easier than whipping together these colorful, crisp apple nachos. These nacho look-alikes will delight any guest...
Chocolate Mallow Cookies
Cocoa, marshmallows and ready-made frosting transform the basic dough into these delightful treats. Sometimes, I’ll top each with...
Lemon Gelato
On a recent trip to Italy, I became addicted to gelato. My favorite choice was lemon because Italian lemons have an intense flavor....
Lobster alla Diavola
I’ve cooked lobster alla diavola (devil’s style) since I was first married. We serve lobster at family celebrations, usually with...
Slow Cooker Beef Tips
As a busy mom, I love my slow cooker meals! Beef tips remind me of a childhood favorite. I cook this beef tips recipe with mushrooms...