Tomato-Goat Cheese Spread

  Appetizers

A good friend shared this recipe with me. It is super easy and so delicious. Guests will love it! It's best served with crackers that aren't strongly seasoned.

Tomato-Goat Cheese Spread

Average Rating: 5

TOTAL TIME: Prep/Total Time: 10 minutes
YIELD: 12 servings.

Ingredients

  • 1 jar (8-1/2 ounces) julienned oil-packed sun-dried tomatoes
  • 2 garlic cloves, minced
  • 1 log (11 ounces) fresh goat cheese
  • Minced fresh parsley, optional
  • Assorted crackers

Instructions

  • 1. Drain tomatoes, reserving 3 tablespoons of oil.
  • 2. In a small skillet, heat reserved oil, tomatoes and garlic over medium-high heat. Cook and stir 5 minutes or until garlic is golden and tomatoes are heated through. To serve, place cheese on a serving plate. Pour tomato mixture over cheese. If desired, sprinkle with parsley. Serve with crackers.

Nutrition Facts

1 serving: 117 calories, 9g fat (3g saturated fat), 17mg cholesterol, 158mg sodium, 6g carbohydrate (0 sugars, 1g fiber), 4g protein.

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