Bacon Nachos

These crispy nachos have always been a big hit in our house. Topped with kid-friendly ingredients like ground beef and cheddar cheese, they're sure to be requested by your children. And older kids enjoy that they can microwave them themselves.

Bacon Nachos

Average Rating: 4.5

TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 4-6 servings.

Ingredients

  • 1/2 pound ground beef
  • 4 cups tortilla chips
  • 1/4 cup bacon bits
  • 2 cups shredded cheddar cheese
  • 1/2 cup guacamole dip
  • 1/2 cup sour cream
  • Chopped tomatoes and green onions, optional

Instructions

  • 1. In a small skillet, cook beef over medium heat until no longer pink; drain. Place tortilla chips on a microwave-safe serving plate. Layer with the beef, bacon and cheese.
  • 2. Microwave, uncovered, on high for 1-2 minutes or until cheese is melted. Top with guacamole and sour cream. Sprinkle with tomatoes and onions if desired.

Nutrition Facts

1 cup: 404 calories, 29g fat (15g saturated fat), 89mg cholesterol, 594mg sodium, 13g carbohydrate (1g sugars, 1g fiber), 20g protein.