Breaded Ranch Chicken

A coating containing cornflakes, Parmesan cheese and ranch dressing mix adds delectable flavor to the chicken pieces in this recipe and bakes to a pretty golden color. Ranch baked breaded chicken is a mainstay main dish I can always count on.

Breaded Ranch Chicken

Average Rating: 4.825242

TOTAL TIME: Prep: 10 min. Bake: 45 min.
YIELD: 8 servings.

Ingredients

  • 1/4 cup unsalted butter, melted
  • 3/4 cup crushed cornflakes
  • 3/4 cup grated Parmesan cheese
  • 1 envelope ranch salad dressing mix
  • 8 boneless skinless chicken breast halves (4 ounces each)

Instructions

  • 1. Place butter in a shallow bowl. In another shallow bowl, combine the cornflakes, cheese and salad dressing mix. Dip chicken in butter, then roll in cornflake mixture to coat.
  • 2. Place in a greased 13x9-in. baking dish. Bake, uncovered, at 350° until a thermometer reads 165°, about 45 minutes.

Nutrition Facts

1 chicken breast half: 254 calories, 10g fat (5g saturated fat), 84mg cholesterol, 959mg sodium, 13g carbohydrate (1g sugars, 0 fiber), 26g protein.