Chocolate Marshmallow Peanut Butter Squares

I combined a couple of recipes to create these crunchy, chocolaty peanut butter marshmallow bars that burst with flavor. The bars could also pass for fudge!

Chocolate Marshmallow Peanut Butter Squares

Average Rating: 5

TOTAL TIME: Prep: 15 min. + chilling Cook: 5 min.
YIELD: 5 dozen

Ingredients

  • 1 can (14 ounces) sweetened condensed milk
  • 1 package (11 ounces) peanut butter and milk chocolate chips
  • 1/2 cup milk chocolate chips
  • 1/2 cup creamy peanut butter
  • 1 teaspoon vanilla extract
  • 1-1/2 cups miniature marshmallows
  • 1 cup broken miniature pretzels
  • 1 cup Rice Krispies

Instructions

  • 1. Place first 5 ingredients in a large heavy saucepan; cook and stir over low heat until smooth and blended, about 5 minutes (mixture will be very thick). Remove from heat; stir in remaining ingredients. Spread into a greased 13x9-in. pan.
  • 2. Refrigerate, covered, until firm, about 4 hours. Cut into squares. Store in an airtight container in the refrigerator.

Nutrition Facts

1 square: 85 calories, 4g fat (2g saturated fat), 3mg cholesterol, 50mg sodium, 12g carbohydrate (8g sugars, 0 fiber), 1g protein.