Easter Bunny Treats

These cute treats were easy for our kids to assemble, and the whole family had fun making them.

Easter Bunny Treats

Average Rating: 4.15

TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 1 dozen.

Ingredients

  • 1/3 cup vanilla frosting
  • 36 large marshmallows
  • 36 miniature marshmallows
  • Red and pink heart-shaped decorating sprinkles
  • Small black nonpareils
  • White jimmies
  • Pink colored sugar

Instructions

  • 1. Place frosting in piping bag. Cut 2 mini marshmallows in half and attach to a large marshmallow using frosting to form arms and legs.
    For the face, attach 2 mini marshmallow halves for cheeks. Use white jimmies, black nonpareils and heart-shaped sprinkles to form whiskers, eyes and nose. For the ears, cut a large marshmallow in half diagonally and dip each sticky side in colored sugar; use frosting to attach to the top of the large marshmallow. Use frosting to join the 2 large marshmallows, let stand until dry.

Nutrition Facts

1 treat: 128 calories, 2g fat (1g saturated fat), 0 cholesterol, 48mg sodium, 27g carbohydrate (20g sugars, 0 fiber), 0 protein.