Nectarine and Beet Salad

  Lunch

Beets, nectarines and feta cheese make for scrumptious additions to mixed greens. While the combination of ingredients may seem unlikely, I guarantee it will become a favorite salad on your home menu.

Nectarine and Beet Salad

Average Rating: 4

TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 8 servings.

Ingredients

  • 2 packages (5 ounces each) spring mix salad greens
  • 2 medium nectarines, sliced
  • 1/2 cup balsamic vinaigrette
  • 1 can (14-1/2 ounces) sliced beets, drained
  • 1/2 cup crumbled feta cheese

Instructions

  • 1. In a serving dish, toss greens and nectarines with vinaigrette. Top with beets and cheese; serve immediately.

Nutrition Facts

1 cup: 84 calories, 4g fat (1g saturated fat), 4mg cholesterol, 371mg sodium, 10g carbohydrate (6g sugars, 3g fiber), 3g protein.
Diabetic Exchanges:
2 vegetable, 1/2 fat.

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