Category : Desserts
Old English Trifle
Loaded with cake cubes and fruit, an old English trifle is always welcome at a holiday dinner. The creamy, homemade custard is well...
Cherry Rhubarb Crunch
My husband's grandmother gave me this recipe, along with a bundle of rhubarb, when we were first married. I had never cared for rhubarb,...
Pumpkin Spice Loaves
I have loved baking all my life, but when my mom made the choice to be vegan, I had to find new recipes. This one's a keeper!
Bride and Groom Cupcakes
Who doesn't love a bitty bite of cake? For party-day ease, make the cupcakes one month before and freeze. Prep the accessories two...
Eclairs on the Grill
My best camping treat is an easy eclair on a stick. This is the one that makes people watch what you’re doing and beg to be included.
Campfire Cinnamon Twists
Cinnamon rolls get the toasty treatment when wrapped around skewers and warmed over a fire. Brush with butter, then sprinkle with...
Peachy Summer Cheesecake
This cool and always refreshing dessert is lightened up a bit but still fancy enough to take to a gathering. You can make it ahead...
Peach Cobbler
I created this peach cobbler recipe myself with a few tips from my mom and grandma. Because it's so quick and easy, this cobbler can...
Peanut Butter Graham Bars
I rely on my microwave to hurry along the assembly of these yummy peanut butter bars with graham crackers. With their pleasant flavor,...
Bing Cherry-Amaretti Fool
When Bing cherries are in season, I make this fruity custard-style fool. The sweet cherries and whipped cream balance perfectly with...
Orange Cream Pops
For a lower-fat alternative to ice cream-filled pops, try slurping this citrus novelty. The tangy orange flavor will make your taste...
Key Lime Blondie Bars
Here’s my tropical take on a beloved treat. These key lime bars combine the taste of the classic pie with a blondie batter and cream...
