Category : Desserts
Watermelon Slice Cookies
Once when I made these butter cookies for a party, a neighbor thought they were so attractive that she froze one to show friends....
Pineapple Upside-Down Muffin Cakes
A friend submitted this recipe to a cookbook our school district was compiling. The first time I made them, the whole family declared...
Coconut-Pineapple Sherbet Torte
I made up this torte one afternoon, and when I served it that night, it vanished within minutes. That's when I knew I'd struck gold.
Chocolate Pecan Pavlova
This will definitely capture your taste buds! This recipe is one of my family's favorites—especially at the holidays. Although it...
Gingerbread Pumpkin Trifle
I like to spice up our Thanksgiving dinner with this special dessert featuring two popular holiday flavors. A delicious alternative...
Easy Angel Food Cake
After just one taste, you'll agree this cake is heavenly! I like to make it for special occasions throughout the year.
Creamy Layered Blueberry Ice Pops
These delicious ice-pops can be made with raspberries or blackberries. The rosemary sprig and lemon rind brings another layer of taste....
Skillet Blueberry Slump
My mother-in-law made a slump of wild blueberries with dumplings and served it warm with a pitcher of farm cream. We’ve been enjoying...
Blueberry Buckle with Lemon Sauce
This recipe is a family favorite, served warm as dessert, plain or with a scoop of ice cream. My family also likes it cold as a coffee...
Red, White & Blue Berry Trifle
This luscious trifle tastes best if made the day before serving. Keep additional berries on hand for decoration.
White Texas Sheet Cake
This cake gets better the longer it sits, so I try to make it a day ahead. My mother-in-law introduced this deliciously rich sheet...
Igloo Cupcakes
Have a blizzard of fun making edible igloos out of cupcakes, whipped topping and marshmallows.
