Tag : Breads, Rolls & Crackers
Biscuits and Sausage Gravy
This is an old Southern biscuits and gravy recipe that I've adapted. Homemade sausage gravy is a classic, hearty breakfast that takes...
Chocolate Ganache Peanut Butter Cupcakes
I've been baking cakes for years and enjoy trying new combinations of flavors and textures. For this peanut butter cupcake recipe,...
Skillet Sausage Stuffing
To make this sausage stuffing, I dressed up a package of stuffing mix with pork sausage, mushrooms, celery and onion. It impressed...
Swirled Raspberry & Chocolate Cheesecake
One secret to a lighter, fluffier cheesecake? Use the foaming power of eggs. When you beat egg whites to stiff peaks and gently fold...
Party Cheese Bread
You can't go wrong with this recipe. The cheesy, butter bread is so simple to make but the taste is sinful. Plus it looks fantastic,...
Rustic Squash Tarts
This recipe is hiding a big surprise. Flaky, rustic-looking pastry shells hold a sweet and spicy pecan layer under the squash slices.
Honey-Roasted Figs in Puff Pastry
I created this recipe for a national honey contest and won third place! I was thrilled, and you will be, too, when you try these tasty...
Apple Butter Biscuit Breakfast Bake
My grandmother created this recipe to use up the leftovers from Christmas Eve dinner. By combining leftover ham and biscuits with...
Cornbread Chicken Bake
To make the most of leftover cornbread, try this hearty main dish casserole. It's moist, delicious and good on any occasion.
Irish Stew Pie
The only thing more comforting than a hearty bowl of Irish lamb stew is having it baked into a pie! The flavors blend well with lamb,...
Baked Chicken Chalupas
I wanted an easy alternative to deep-fried chalupas, so I bake them with filling on top.
Slow-Cooker Cinnamon Roll Pudding
A slow cooker turns day-old cinnamon rolls into a comforting, old-fashioned dessert. It tastes wonderful topped with lemon or vanilla...
