Tag : Cookies
Crispy Pretzel Bars
I often make a big batch of these peanut butter-flavored cereal bars on days that I don't want to heat up the kitchen. Kids especially...
Italian Sausage and Zucchini Soup
Everyone in my family likes this soup. Sometimes I use mini farfalle in this soup because my grandchildren say it looks like tiny...
Chocolate Malted Cookies
These cookies are the next best thing to a good old-fashioned malted milk. With malted milk powder, chocolate syrup, plus chocolate...
Sausage and Squash Penne
I love using frozen cooked winter squash because the hard work—peeling, chopping and cooking—is all done for me.
Cheeseburger Skillet Dinner
This skillet dinner is doubly quick. The leftovers-if there are any-can be reheated to make a second meal as tasty as the first.
Cast-Iron Cherry-Berry Peach Pie
I had an overabundant supply of cherries one year, so I adapted several recipes to use them up. I knew this one was a keeper when...
Marinated Olive & Cheese Ring
We love to make meals into celebrations, and antipasto always kicks off the party for Italian dinners. This one is almost too pretty...
Perfect Winter Salad
This is my most-requested salad recipe. Serve it as a side salad along with your holiday meal, or enjoy it for lunch the next day...
Spicy Bean and Beef Pie
My daughter helped me come up with this recipe when we wanted a one-dish meal that was different than a casserole. This pie slices...
Irish Creme Chocolate Trifle
I was given a bottle of Irish cream liqueur as a gift and had leftover peppermint candy, so I created this delicious trifle. It's...
Tres Leches Cupcakes
This cupcake version of tres leches cake actually uses four types of milk, plus cream, but quatro leches cake just doesn’t have the...
Pina Colada Tube Cake
We named this a “pina colada” cake because it has coconut, pineapple and rum. It’s a soothing finish at the end of a big spread.
