Tag : Freezer-Friendly
Barley Corn Salad
A great alternative to pasta salads, this colorful side dish adds refreshing herb flavor to corn, barley, and red and green peppers....
Low & Slow Pork Verde
My family loves this versatile pork dish. We like to have it over a serving of cheesy grits, but it also goes well with rice or potatoes....
Asian Chicken Thighs
The thick, tangy sauce makes this dish one of my favorite Asian chicken recipes. Serve the chicken over long grain rice or with ramen...
Wintertime Braised Beef Stew
This easy beef stew is incredibly rich. Since it's even better a day or two later, you may want to make a double batch.
Chicken Cordon Bleu Bake
I got this easy chicken cordon bleu recipe from a friend years ago. I freeze several half recipes in disposable pans to share with...
Grilled Pork Tenderloins
We do a lot of outdoor cooking during the summer months, and this grilled pork tenderloin recipe is one my entire family loves.
Barbecue Chicken Pizza
My husband and I love this BBQ chicken pizza recipe, especially when we take it up a notch by adding other toppings that we love,...
Slow-Cooker Split Pea Soup
When I have leftover ham in the fridge, I always like to make this split pea soup. Just throw the ingredients in the slow cooker,...
Italian Turkey Sandwiches
I hope you enjoy these tasty turkey sandwiches as much as our family does. The recipe makes plenty, so it's great for potlucks. Plus,...
Muffin-Cup Cheddar Beef Pies
My kids love these beef rolls so much. I always make extra since they heat up so quickly. I give them their choice of dipping sauces—spaghetti...
Hawaiian Pork Roast
Bananas, liquid smoke and soy sauce flavor this fall-apart-tender pork roast. It's just like the kind I enjoyedat the luaus I went...
Mini Shepherd’s Pies
These savory little pies may be made with simple convenience items, but I'm just as confident serving them to drop-in company as I...
