Tag : Mexican
Easy Italian Beef Sandwiches
These party-sized sandwiches make the meal! Just add your favorite Italian salad on the side. If you like, top the sandwiches with...
Crunchy Waldorf Salad
The lemon juice gives this easy Waldorf salad quite a zip and the apples and nuts offer a nice crunch. It’s light, refreshing and...
Szechuan Pork Tacos
East meets South and Tex-Mex for savory, flavorful Chinese taco. It makes a lot so use for an appetizer party or as a potluck dish.
Dilled Mushroom Turnovers
My bite-sized mushroom pastries are hard to resist. For parties, I prep and freeze them ahead, then pop them in the oven when guests...
Orange-Pecan Salmon
I first made this baked salmon for a girlfriends' luncheon, and it received rave reviews! It was especially nice that I could pop...
Baked Fontina Orzo
The pasta orzo makes a nice alternative to rice. If you like, use 1/2 cup blanched, diced asparagus for the roasted peppers.
Sugar Plum Phyllo Kringle
Thanks to store-bought phyllo dough, this pastry is easier to make than it looks. Serve it not only for breakfast, but also for dessert...
Mocha Chunk Cookies
I clipped this delicious recipe years ago
Chimichurri Baked Flounder
Chimichurri is a tasty addition to any type of fish. I find that the fresh herbs brighten up this baked flounder dish in particular....
Blackberry-Mango Crumble
My husband loves fresh-picked blackberries at the height of summer, and mango is a favorite combination with the berries in this crumble....
White Chocolate Raspberry Cheesecake
As a dairy farmer’s wife, I have experience making cheesecake. In fact, most anything containing milk products is tasty in my book....
Cheesy Caramelized Onion Skillet Bread
While this cheese skillet bread is perfect for a football game or an informal party, it came about because I have two sons who are...
