Tag : Potluck

Quicker Blueberry French Toast

Sit down to hot-off-the-griddle stuffed French toast and fresh blueberry sauce in as little as 30 minutes. The bread's toasted to...

Read More

Prosciutto and Peas

This peas and prosciutto dish has a delicious, slightly salty flavor. Even the pea-haters will like this one!

Read More

Simple Marinated Grilled Pork Chops

This pork chop marinade is so simple that I use it on all kinds of meat. For a more robust flavor, let the meat marinate in the refrigerator...

Read More

Italian Baked Chicken

For a casual get-together, this saucy herbed chicken is a terrific choice. Serve it over angel hair pasta for a delicious dinner that's...

Read More

Coconut Lemon Crisps

We had these cookies at our wedding reception, where they brought smiles and compliments. They've become one of our anniversary dinner...

Read More

Easy Puppy Chow

This easy puppy chow recipe uses whole packages so there are no fussy leftovers. Plus, it makes enough to feed a hungry crowd.

Read More

Deep-Dish Chicken Potpie

I remember Sunday dinners at my grandma's farm. Chicken potpie was probably second in popularity only to chicken and dumplings. I...

Read More

Raspberry Cocoa Trifle

This lovely layered dessert is my husband's favorite. I always make it for our Christmas dinner, but it's excellent after any special...

Read More

Cranberry Crunch Cake

New Jersey is known for its cranberries, and this cake is a delicious way to use them. The marshmallows melt and seep through the...

Read More

Berry Surprise Cupcakes

These cupcakes have a surprise inside them: Fruit Roll-Ups. They give these cupcakes a sweet fruity flavor and they are sure to be...

Read More

Peanut Butter, Chicken and Basil Sandwich

Stay with me, here. These classic Thai flavors work on so much more than noodles...try 'em on a sandwich and you won't be disappointed.

Read More

Chicken & Blue Cheese Pizza

The blue cheese in place of the expected mozzarella gives this pizza a surprising and sophisticated taste. It's excellent as an entree...

Read More